Daub Robocut hydraulic dough dividers are the latest design on the market today. These compact dividers are gentle on dough, mobile and designed to be maintenance friendly. All Robocut dividers are equipped with a dough friendly, reliable and specially designed hydraulic system. With 12 different dividing heads for weight ranges between 120 and 3340 gr, the complete range of round and square Robocut dividers offers a wide choice for every bakery or bakery shop.

Each individual Robocut is solidly constructed, quiet and easy to use. With high grade stainless steel inner rings and knifes, and food grade dividing discs, Daub Robocut dough dividers are hygienic in daily use and long term durable.

Daub Robocut models are available with both round and square dough bowls. A round (47 x 12 cm) bowl for optimal weight accuracy. A square (43 x 43.5 x 12 cm) bowl for easy to handle dough portions. Both versions are available in various dough weight ranges.

Robocut (R) Pressing and dividing by moving and holding joy-stick lever up and down. Standard equipped with variable pressure regulation.

Robocut (R) Automatic Pressing and dividing by a single touch of joy-stick lever; one touch will start automatic work cycle of pressing and dividing. Including auto release of the lid at the end of the cycle, automatic end-switch and cycle time reduction. Standard equipped with variable pressure regulation.

Robocut (R) Variomatic Operated by joy-stick lever and touch control panel; pressing and dividing with full automatic one-touch work cycle, auto start-up by closing the lid, automatic self-locking, release, unlocking and opening of the lid, cycle time reduction and flexible programming for up to 10 different work cycles. Press-only function; for use as dough or butter press only. Standard equipped with variable pressure regulation.