D/ Cross Slicer 208 – Stainless Steel

Semi industrial bread slicer with cross slice system

D/ Cross Slicer 208 – Stainless Steel

Semi industrial bread slicer with cross slice system

The D/ Cross Slicer series of Daub offer the perfect slicing option for any retail, small wholesale, large retail or in-store bakery. Equipped with Daub’s patented unique and proven Cross slice system that cuts bread under an angle with a longer stroke of the blades resulting in faster slicing operations (even of fresh bread) and a long durability of blades. Combination of a solid base frame and light weight components create stability and silence, even after many years in operation.

Years of operational experience have clearly proven that slicing blades in Daub’s patented Cross Slice System last up to three times longer compared to vertical placed blades in standard slicing equipment; while replacement of blades takes the same time as with standard slicing equipment.

The semi-industrial D/ Cross Slicer 208 is designed for small and medium sized bakeries slicing the bread before delivery. It comes standard equipped with a bag blowing unit for plastic bags and a variable speed of the double in-feed belts. The side guides can be adjusted according to the length of the bread and the upper belt according to the height. Maximum capacity is 1,200 breads per hour, depending on type of bread and operator efficiency.

A bag blowing device automatically opens the plastic bag, allowing the operator to push in the bread by hand. It is not necessary to take the bread and put it on a bagging plate, thus saving considerable time. This system requires bags with a lid which are available through a bag supplier.

D/ Cross Slicer 208 with Cross-Slice System
Continuous bread slicer for medium seized bakeries

  • Unique and proven Cross-Slice System
  • Accurate slicing through all kinds of bread (even fresh bread)
  • Stable steel frame structure with lightweight moving parts for silent operation, even after many years of use
  • Smooth and silent operation
  • Double in-feed conveyor belts with electronic variable speed control
  • Up to three times longer life span of cross slicer blades compared to conventional slicing systems
  • Easy removable crumb tray collector at front side
  • Up to 1,200 breads per hour
  • Transparent in-feed safety cover
  • Adjustable upper in-feed belt for different bread heights
  • Reverse button for last bread
  • Standard equipped with high-performance bag blowing device for plastic bags
  • Bag blowing device which can be placed on the right or left side of the machine
  • Adjustable bread guide strips for different bread lengths
  • Max. bread size (WxH) 52 x 16 cm
  • Slice thickness 10, 11, 12 or 14 mm (other on request)
  • 1/4" or 1/2" pitch blades

Power 0.9 kW, 3-phase, net weight 260 kg
WxDxH 122 x 195 x 130 cm

D/ Cross Slicer 208 with Cross-Slice System
Continuous bread slicer for medium seized bakeries

  • Teflon coated blades for fruit bread
  • Stainless steel blades for maximum hygiene
  • Electronic oil lubrication for rye bread
  • Transformer for 4 wire connection without N at 400 V
  • Lower (adjustable) in-feed conveyor speed range (30%)
  • Special slice thickness
  • Safety outfeed curtain
  • Transparent safety outfeed cover
  • Lockable heavy duty swivel wheels with brake for effortless positioning
  • Sliding chute for additional bread infeed storage
  • Short outfeed table reducing total foot print by 38cm
  • Spring controlled upper press board for a wide variety of different bread forms
  • Ribbed infeed conveyor belt for increased infeed grip
  • Automatic stop safety switch for full bread outfeed table
  • Second bag blowing unit
  • Emergency safety button

 

D/ Cross Slicer 208 with Cross-Slice System
Continuous bread slicer for medium seized bakeries

Set of 40 blades
Standard steel blades
Stainless steel blades
Teflon coated blades

D/ Cross Slicer 208 with Cross-Slice System
Continuous bread slicer for medium seized bakeries

  • Unique and proven Cross-Slice System
  • Accurate slicing through all kinds of bread (even fresh bread)
  • Stable steel frame structure with lightweight moving parts for silent operation, even after many years of use
  • Smooth and silent operation
  • Double in-feed conveyor belts with electronic variable speed control
  • Up to three times longer life span of cross slicer blades compared to conventional slicing systems
  • Easy removable crumb tray collector at front side
  • Up to 1,200 breads per hour
  • Transparent in-feed safety cover
  • Adjustable upper in-feed belt for different bread heights
  • Reverse button for last bread
  • Standard equipped with high-performance bag blowing device for plastic bags
  • Bag blowing device which can be placed on the right or left side of the machine
  • Adjustable bread guide strips for different bread lengths
  • Max. bread size (WxH) 52 x 16 cm
  • Slice thickness 10, 11, 12 or 14 mm (other on request)
  • 1/4" or 1/2" pitch blades

Power 0.9 kW, 3-phase, net weight 260 kg
WxDxH 122 x 195 x 130 cm

D/ Cross Slicer 208 with Cross-Slice System
Continuous bread slicer for medium seized bakeries

  • Teflon coated blades for fruit bread
  • Stainless steel blades for maximum hygiene
  • Electronic oil lubrication for rye bread
  • Transformer for 4 wire connection without N at 400 V
  • Lower (adjustable) in-feed conveyor speed range (30%)
  • Special slice thickness
  • Safety outfeed curtain
  • Transparent safety outfeed cover
  • Lockable heavy duty swivel wheels with brake for effortless positioning
  • Sliding chute for additional bread infeed storage
  • Short outfeed table reducing total foot print by 38cm
  • Spring controlled upper press board for a wide variety of different bread forms
  • Ribbed infeed conveyor belt for increased infeed grip
  • Automatic stop safety switch for full bread outfeed table
  • Second bag blowing unit
  • Emergency safety button

 

D/ Cross Slicer 208 with Cross-Slice System
Continuous bread slicer for medium seized bakeries

Set of 40 blades
Standard steel blades
Stainless steel blades
Teflon coated blades

Back